1. Post #681
    Stonem
    Guest
    thats water loss, not fat loss.

    your body thinks its going into starving mode so its going to retain fat and make it harder to lose. Also your brain is going to be demanding high calorie food because of this apparent starvation so unless you have a strong will power enjoy your cheesecake.
    My willpower is strong. When i know what i want i get it, and do whatever it takes to get it.
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  2. Post #682
    Gold Member
    sp00ks's Avatar
    January 2008
    12,068 Posts
    Why don't you just eat a healthy, balanced diet then?
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  3. Post #683
    Stonem
    Guest
    Why don't you just eat a healthy, balanced diet then?
    I don't know. This has become a very deeply rooted habit for me.
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  4. Post #684
    Gold Member
    sp00ks's Avatar
    January 2008
    12,068 Posts
    Sounds like you need some help. It sounds very unhealthy.
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  5. Post #685
    Stonem
    Guest
    Sounds like you need some help. It sounds very unhealthy.
    Got ''help'' for it three years ago. Didn't do much.
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  6. Post #686
    Gold Member
    Vasili's Avatar
    December 2007
    10,954 Posts
    pls no more off topic

    Edited:

    I had scrambled eggs but I never seen to have any decent bread with it. I'm going to make parma chicken later and if turns out good I'll take a picture of it.
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  7. Post #687
    Gold Member
    Vasili's Avatar
    December 2007
    10,954 Posts


    there we go, was nice.
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  8. Post #688
    Gold Member
    yumyumshisha's Avatar
    September 2008
    424 Posts


    I had some shabu shabu for dinner, it's really easy and healthy, plus it's really good.
    Basically you just put thin beef, veggies, mushrooms, noodles, etc. in broth and then dip it in ponzu sauce.
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  9. Post #689
    Gold Member
    jaredop's Avatar
    September 2005
    2,512 Posts


    Just made this drunk at 4 am, the picture came out weird but whatever.

    Bacon, fried egg, avacado, sriracha. It was pretty tasty

    Edited:

    fixed
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  10. Post #690
    Nekro's Avatar
    October 2011
    837 Posts
    [t] tags yo
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  11. Post #691
    Bamfan's Avatar
    August 2012
    235 Posts
    Tried this for the first time today. I'm in love!
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  12. Post #692
    Gold Member
    BackwardSpy's Avatar
    May 2008
    6,563 Posts
    Tried this for the first time today. I'm in love!
    I love b&j's cherry garcia. Although that looks different to the cherry froyo we have in the UK (I'm assuming that isn't from the UK), ours is pink and white rather than just white.
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  13. Post #693
    ' w ''s Avatar
    August 2012
    81 Posts
    I just served myself up some noodles with some egg run into the noodles. Just read the thread about ramen, and its just amazing
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  14. Post #694
    Bamfan's Avatar
    August 2012
    235 Posts
    I love b&j's cherry garcia. Although that looks different to the cherry froyo we have in the UK (I'm assuming that isn't from the UK), ours is pink and white rather than just white.
    I think it is pink and white. No its not from the UK. Also, I REALLY love the texture, its kind of like a homemade vanilla texture....kinda gritty.
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  15. Post #695
    Gold Member
    BackwardSpy's Avatar
    May 2008
    6,563 Posts
    I think it is pink and white. No its not from the UK. Also, I REALLY love the texture, its kind of like a homemade vanilla texture....kinda gritty.
    Oh fair enough, it looks like it's all white in that picture
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  16. Post #696
    Bamfan's Avatar
    August 2012
    235 Posts
    Oh fair enough, it looks like it's all white in that picture
    Actually, it is my bad.
    Got a pic from google images. LOL
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  17. Post #697
    Gold Member
    jaredop's Avatar
    September 2005
    2,512 Posts
    Just burnt my toes

    I need to stop cooking while drinking.

    On the other hand my hashbrowns are delicious
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  18. Post #698
    What's brevity?
    ironman17's Avatar
    June 2006
    19,817 Posts
    Like Schwartzenegger said in Raw Deal, "You should not drink and bake...", though I myself had a custom-built rum-based cocktail, with cranberry, lime and this raspberry syrup mix, whilst baking some biscuits (cookies if you're American). I was downstairs and considering doing some washing up before my mother and sister got home the following day, and I decided to use this bag of mix for "Cinnamon Sugar Cookies"; however I decided to add a good amount of cocoa to make them chocolate and cinnamon. I mixed up the "dough" and then left it to cool in the fridge whilst I did the washing up; afterwards I felt accomplished, and cut out the circular shapes to bake in the oven. The girls came home a day earlier, since Cornwall got the wrong end of the toilet brush in regards to weather, and they seem to quite like the biscuits. Time well spent, I believe.

    Also, in regards to the latest meal, I got a pizza out of the freezer and added some extra cheese, as well as some onion and the last of some "tinned ham" I got out many days prior, though I put them on one side only since my sister said she didn't like onion or spam, which was pretty much what the tinned ham was. I feel that the pizza turned out well. On earlier nights I cooked some bacon and used it as pizza topping, and that turned out well too.
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  19. Post #699
    AppleJackson's Avatar
    July 2012
    1,443 Posts
    I made Italian Chili; macaroni, pizza sauce, mozzerella, pepperoni and packets of crushed red pepper and parmesan. Good stuff mang.
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  20. Post #700
    Gold Member
    Vasili's Avatar
    December 2007
    10,954 Posts
    Well I made a nice meal with leek, onions, mushrooms and some golden browned chicken thighs and drum sticks. Topped it off with chicken stock, white wine and a little greek yogurt and served with some fried gnocchi.

    Really good, the meat was very tender.
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  21. Post #701
    Gold Member
    Echidna666's Avatar
    April 2005
    4,862 Posts
    A piece of birthday cake. I don't normally have birthday cake but my mum made me one. She kept going on about how it looks awful and will taste horrible, but it's delicious.
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  22. Post #702
    Sashaisme's Avatar
    July 2011
    2,325 Posts
    apples carrots and broccoli with ranch

    i didn't put ranch on the apples

    but it was good. i'm glad my folks started buying this kind of stuff again. my sister won't touch it, but that's okay. more for me.
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  23. Post #703
    Gold Member
    Vasili's Avatar
    December 2007
    10,954 Posts
    A piece of birthday cake. I don't normally have birthday cake but my mum made me one. She kept going on about how it looks awful and will taste horrible, but it's delicious.
    I really have a craving for German chocolate cake now
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  24. Post #704
    Gold Member
    Sleepy Head's Avatar
    August 2006
    2,452 Posts
    quick personal tip if you get tired of eating boring buttered popcorn:

    if you have left over packets of parmesan cheese and chili peper flakes from pizza night or whatever, dump a few packets of those things in your popcorn and mix it all up. It tastes amazing.

    Of course if you don't like it spicy you can leave out the pepper flakes.
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  25. Post #705
    What's brevity?
    ironman17's Avatar
    June 2006
    19,817 Posts
    Today's lunch was a nice little thing; I used some fingerly slices of homemade bread in conjunction with a sheet of gouda, some parma ham, bit of tomato puree and a dash of Worcester sauce; the result that came out of the oven were 4 teeny "finger pizzas" that tasted pretty great, they would go down well as entrees. The bread in question didn't rise as much as it should have, BUT it did taste pretty malty.

    Also, I had a largish Maryland cookie for afters.
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  26. Post #706
    Formerly Shotgunguy49
    Captain Charles's Avatar
    July 2008
    4,485 Posts
    My roommates and I made these buffalo wings last night for dinner.
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  27. Post #707
    Contains Vitamin K!
    Cabbage's Avatar
    January 2011
    7,871 Posts
    A single double stuff oreo.

    Yes that's right, one. I didn't think it was possible until today.
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  28. Post #708
    What's brevity?
    ironman17's Avatar
    June 2006
    19,817 Posts
    For brunch today, I decided to do something a little different. Instead of using a Ciabatta to make egg-in-the-basket, I cut it up into soldiers, mixed up two eggs with a bit of salt and pepper, dipped the soldiers into the egg mix and put them in a hot pan. The result was french toast, otherwise known as eggy bread in the UK, but eggy bread makes it sound like something a mother would cook up for her 8 year old sons, so I prefer the term french toast.
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  29. Post #709
    Gold Member
    Boss's Avatar
    August 2012
    1,217 Posts
    Not sure where to put this but got my self a cheap blender as ive been making tikka masala sauce recently

    15 Tesco comes with multiple attachments (whisk / hand blender) Its a tad small (I just about fitted 4 portions into the blender) Its great for a tight budget though.
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  30. Post #710
    Smartuy's Avatar
    January 2012
    148 Posts
    For dinner I had some rice with bulgogi and mushrooms. The rice was terrible, because I hate rice from eating it everyday, but the rest was fine.
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  31. Post #711
    Ignhelper's Avatar
    November 2009
    10,532 Posts
    Went to the celebrity restaurant Osteria Mozza.

    Braised rabbit. First time eating rabbit, tasted awesome

    Some Garganelli Bolognese pasta

    And a Zuppa Di Pesce


    Food amounted to 200 bucks. But it was free. Yeah.
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  32. Post #712
    Gold Member
    wraithcat's Avatar
    December 2007
    13,063 Posts
    made myself some quick scralbed eggs earlier. You know sometimes I think that the simplier the food is, the nicer it is :P

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  33. Post #713
    Gold Member
    coolrider102's Avatar
    June 2006
    1,181 Posts
    Saltine crackers with cheese and crushed up bits of spicy jerky ontop.
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  34. Post #714
    Gold Member
    Vasili's Avatar
    December 2007
    10,954 Posts
    Duck confit with lentils :)




    really easy to make surprisingly, just cleaning the fat off the duck is a bit messy.

    oh and then I made some 10 min mango icecream (and I killed my spatula trying to push the mango down to puree more).

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  35. Post #715
    ART1E117's Avatar
    March 2008
    748 Posts
    Tomato. Mozzarella. Olive Oil.
    Shit was all up in my mouth and tasty as fuck. Couldn't find any Italian bread tho so I used some Rye vv
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  36. Post #716
    Zeeky's Avatar
    September 2011
    244 Posts
    Garlic bread and eggplant Parmesan. 'Twas quite delicious,
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  37. Post #717
    Best Poster
    Saza's Avatar
    July 2009
    19,203 Posts
    cuban sandwich with saza 101

    step 1: obtain ham and pork roast, swiss, mustard, mayo, and bread of choice (I prefer italian sliced)

    step 2: take your pieces of bread, slather a bit of mayo and a little bit more of mustard - do this at your own personal taste - i go light on the mustard and therefore even lighter with the mayo, you want the mustard taste

    step 3: put ham, pork, and cheese on, assemble, devour

    10/10 would do again - if you have a publix near you I generally buy tavern ham and spanish pork roast. just ask the people at the deli and they'll be more than happy to cut that shit up for you!
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  38. Post #718
    ejonkou's Avatar
    October 2009
    5,256 Posts
    Samyang Ramen Noodles, last night for dinner.

    10/10
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  39. Post #719
    i'd rather kill myself tbh
    Dead snipe's Avatar
    June 2005
    2,474 Posts

    step back in awe at lazy cooking

    it's potatoes with falukorv
    it tasted wonderful with heinz ketchup though
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  40. Post #720
    I wish I was as cool as Felix :)
    Apache249's Avatar
    April 2010
    7,837 Posts
    Spam croissant sandwich. Shit was pretty dialed.
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