This man knows his stuff :) Always always always sear your beef properly, I silently raged at the amount of pinkness left on the beef. And the way you started from a cold pan, I didn't expect that. I was expecting a fierce sizzle as soon as you threw the beef in. Searing beef gives it a gorgeous taste that we all love!

Really loved your video man, wish I had a stove as nice as that. My electric stove sucks balls, and the stupid heating rings stick up off the surface so it's a bitch to clean.
The first time I made it I seared the beef, It was a while ago when I had tried to make it. I sear my steaks, never fail.